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Wednesday, July 21, 2010

jamie oliver

lets talk about food. i love it. i may have said this before but i love to eat. i wish i was as good of a cook as i am an eater but alas it isn't so. i have mastered a couple of staple recipes like chicken, spaghetti, tacos, stir fry, etc. but to really dig down deep and cook something extraordinary...that is just so not me. i leave the special up to the men in my life i.e. my father and my lovely boyfriend. that is until i came across:

FOOD REVOLUTION. a most fantastical show that was playing in april about healthy good old fashioned cooking. the premise is easy. if you cannot pronounce it or will not find it in your grandma's kitchen its not good for you. i fell in love with the show and jamie oliver. i had never been a person who paid attention to cooking personalities but this guy was highly relatable. so i decided to buy:

Jamie Oliver's Food Revolution Cookbook. i must say that when i came into the house with this book mark burst out into laughter. that was until he skimmed through it. so MANY choices of curries, pasta dishes, desserts, breakfast, lunch and dinner it was too hard to look away. so he cooked up a batch of pasta the first night. something easy and with a couple of raw ingredients tasted amazing. then i decided to dive in and do something i have never done. salmon tikka masala. and guess what...i didn't screw it up! SHOCKING! as we have been going through this cookbook we have continuously enjoyed everything we have cooked and have yet to stumble into any pitfalls. FOR THIS GIRL THAT IS SOMETHING EXTREMELY IMPORTANT!

give it a try...you will not regret it! :)
love

2 comments:

Megan said...

THanks Tracey...i might just have to pick that up. I am not a big fan of cooking either so Ryan ends up doing most of the cooking.

I will definitely have to show him up...

Tracey Robertson said...

no problem megan...hopefully you like it like me! :)

 
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